Download the fantastic book titled Modeling Food Processing Operations written by Serafim Bakalis, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Modeling Food Processing Operations", which was released on 28 April 2015. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Technology & Engineering genre.
Summary of Modeling Food Processing Operations by Serafim Bakalis PDF
Computational modeling is an important tool for understanding and improving food processing and manufacturing. It is used for many different purposes, including process design and process optimization. However, modeling goes beyond the process and can include applications to understand and optimize food storage and the food supply chain, and to perform a life cycle analysis. Modeling Food Processing Operations provides a comprehensive overview of the various applications of modeling in conventional food processing. The needs of industry, current practices, and state-of-the-art technologies are examined, and case studies are provided. Part One provides an introduction to the topic, with a particular focus on modeling and simulation strategies in food processing operations. Part Two reviews the modeling of various food processes involving heating and cooling. These processes include: thermal inactivation; sterilization and pasteurization; drying; baking; frying; and chilled and frozen food processing, storage and display. Part Three examines the modeling of multiphase unit operations such as membrane separation, extrusion processes and food digestion, and reviews models used to optimize food distribution. Comprehensively reviews the various applications of modeling in conventional food processing Examines the modeling of multiphase unit operations and various food processes involving heating and cooling Analyzes the models used to optimize food distribution
Detail About Modeling Food Processing Operations PDF
- Author : Serafim Bakalis
- Publisher : Elsevier
- Genre : Technology & Engineering
- Total Pages : 372 pages
- ISBN : 178242296X
- Release Date : 28 April 2015
- PDF File Size : 28,9 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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