Gordon Ramsay's Fast Food

Gordon Ramsay's Fast Food
  • Author : Gordon Ramsay,Mark Sargeant,Emily Quah
  • Publisher : Quadrille Publishing
  • Pages : 255
  • Relase : 2009
  • ISBN : 1844007618

Gordon Ramsay's Fast Food Book Review:

Throw out the frozen dinners and takeout menus. Who better to show readers how to cook real food, real fast and make it really tasty than Gordon Ramsey, three-star chef and TV celebrity? "Gordon Ramsay's Fast Food" includes over 100 delicious recipes that are super-fast and easy to prepare. The book is divided into short sections: 15 feature fast recipes classified by group, such as starters, soups, fish, meat, pasta, working lunches, and desserts, and 15 more sections contain great menus for everyday and entertaining. Many of the dishes can be prepared and cooked in as little as 15 minutes, and none take longer than half an hour. The menus provided take 30-45 minutes from start to finish, each with a timing plan. There's also advice on essential ingredients to keep in stock for speedy cooking, plus lots of great ideas for shortcuts.

Gordon Ramsay's Fast Food

Gordon Ramsay's Fast Food
  • Author : Gordon Ramsay
  • Publisher : Sterling Epicure
  • Pages : 255
  • Relase : 2012
  • ISBN : 1402797877

Gordon Ramsay's Fast Food Book Review:

Presents more than one hundred accessible recipes that are organized in accordance with everyday needs and special occasions, in a volume that places an emphasis on fast preparation and features tips on stocking a pantry.

Gordon Ramsay Quick and Delicious

Gordon Ramsay Quick and Delicious
  • Author : Gordon Ramsay
  • Publisher : Grand Central Publishing
  • Pages : 256
  • Relase : 2020-09-01
  • ISBN : 9781538719329

Gordon Ramsay Quick and Delicious Book Review:

Create chef-quality food without spending hours in the kitchen -- these are the recipes and straightforward tips you need to make good food fast. With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created by a global superstar chef who has built his reputation on delivering the very best food -- whether that's the ultimate fine dining experience at his 3 Michelin-star Restaurant, Gordon Ramsay, or the perfectly crafted burger from his Las Vegas burger joint. Over the course of his stellar career, Gordon has learned every trick in the trade to create dishes that taste fantastic and that can be produced without fail during even the busiest of days. Armed with that knowledge, he has written an inspired collection of recipes for the time-pressed home cook who doesn't want to compromise on taste or flavor. The result is 100 tried and tested recipes that you'll find yourself using time and again. All the recipes take 30 minutes or less and use readily available ingredients that are transformed into something special with Gordon's no-nonsense approach to delicious food.

Gordon Ramsay's Healthy, Lean & Fit

Gordon Ramsay's Healthy, Lean & Fit
  • Author : Gordon Ramsay
  • Publisher : Grand Central Publishing
  • Pages : 288
  • Relase : 2018-09-25
  • ISBN : 9781538714676

Gordon Ramsay's Healthy, Lean & Fit Book Review:

The definitive guide to eating well to achieve optimum health and fitness, by one of the world's finest chefs and fitness fanatic, Gordon Ramsay. Gordon Ramsay knows how important it is to eat well, whether you're training for a marathon or just trying to live healthier. And just because it's healthy food, doesn't mean you have to compromise on taste and flavor. As a Michelin-star super-chef who is also a committed athlete, Gordon Ramsay shares his go-to recipes for when he wants to eat well at home. HEALTHY, LEAN & FIT provides readers with 108 delicious recipes divided into three sections--each one offering breakfasts, lunches, dinners, sides, and snacks--highlighting different health-boosting benefits. The Healthy section consists of nourishing recipes for general well-being; the Lean section encourage healthy weight loss; and the Fit section features recipes to fuel your next workout and post-workout dishes to build continued strength and energy. Whatever your personal goals, these dishes will inspire you to get cooking and improve your own health.

Gordon Ramsay’s Great British Pub Food

Gordon Ramsay’s Great British Pub Food
  • Author : Gordon Ramsay,Mark Sargeant
  • Publisher : HarperCollins UK
  • Pages : 256
  • Relase : 2010-07-08
  • ISBN : 9780007359165

Gordon Ramsay’s Great British Pub Food Book Review:

In his outstanding new cookbook, Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed full of sumptuous and hearty traditional recipes, Gordon Ramsay's Great British Pub Food is perfect for relaxed, homely and comforting cooking.

Gordon Ramsay's Ultimate Home Cooking

Gordon Ramsay's Ultimate Home Cooking
  • Author : Gordon Ramsay
  • Publisher : Hodder & Stoughton
  • Pages : 288
  • Relase : 2013-08-29
  • ISBN : 9781444780796

Gordon Ramsay's Ultimate Home Cooking Book Review:

'My rules are simple. Home cooking has to be easy. It got to be fast. It's got to be delicious. If you think you can't cook amazing food at home, think again. I'm going to prove that however busy you are it's still possible to cook stunning food. These are the only recipes you'll ever need.' GORDON RAMSAY Gordon Ramsay's Ultimate Home Cooking is a collection of over 120 delicious new recipes that are infused with Gordon's expertise and skill gleaned from his years in professional kitchens. Divided into chapters to see you through the whole day from weekday breakfasts through to Saturday night dinners, the book is all about the pleasure of cooking and sharing the very best home-cooked food with family and friends. AS SEEN ON CHANNEL 4

Gordon Ramsay's Family Fare

Gordon Ramsay's Family Fare
  • Author : Gordon Ramsay
  • Publisher :
  • Pages : 255
  • Relase : 2010-04-01
  • ISBN : 1554702224

Gordon Ramsay's Family Fare Book Review:

Advocates a return to spending time with family and friends around the table with a collection of recipes, along with time-saving tips, menus categorized by theme, and color illustrations.

A Chef for All Seasons

A Chef for All Seasons
  • Author : Gordon Ramsay
  • Publisher : Random House Digital, Inc.
  • Pages : 238
  • Relase : 2005
  • ISBN : 1580087426

A Chef for All Seasons Book Review:

Ramsay, a rugby player turned U.K. superchef, has done a rare thing: he's created a chef's cookbook of impeccable yet unfussy food that's truly approachable.

Gordon Ramsay's Home Cooking

Gordon Ramsay's Home Cooking
  • Author : Gordon Ramsay
  • Publisher : Grand Central Publishing
  • Pages : 256
  • Relase : 2013-04-09
  • ISBN : 9781455525263

Gordon Ramsay's Home Cooking Book Review:

Cook with confidence and find inspiration with Gordon Ramsay's fun, delicious recipes for novice cooks and experienced chefs alike. Based on a new cooking show, this book will give experienced as well as novice cooks the desire, confidence and inspiration to get cooking. Ramsay will offer simple, accessible recipes with a "wow" factor. Gordon has travelled the world from India and the Far East to LA and Europe, and the recipes in this book will draw all these culinary influences together to show us simple, vibrant and delicious recipes that reflect the way we eat today. For example: Miso braised salmon fillet with Asian vegetables, Pork and Bacon slider with home made bbq sauce, Curried Sweetcorn Soup, Wild Mushroom Risotto Arrancini, and Baked Lemon Cheesecake with Raspberries. Each chapter will concentrate on a different area of cooking--from the classics to the secret of cooking with Chili and spice, through roasting, baking, and helpful sections on cooking good food for less and cooking for a crowd. Woven into the book will be useful tricks and tips--from ways to save time and money, to cleaning and prepping ingredients, to pan frying like a pro. Stuffed full of delicious recipes, invaluable tips and lashings of Gordon's trademark cheeky wit, Gordon Ramsay's Home Cooking is the ultimate cooking lesson from the ultimate chef.

Cooking for Friends

Cooking for Friends
  • Author : Anonim
  • Publisher :
  • Pages : 288
  • Relase : 1991
  • ISBN : OCLC:881326854

Cooking for Friends Book Review:

Gordon Ramsay Bread Street Kitchen

Gordon Ramsay Bread Street Kitchen
  • Author : Gordon Ramsay
  • Publisher : Hodder & Stoughton
  • Pages : 288
  • Relase : 2016-10-20
  • ISBN : 9781473651425

Gordon Ramsay Bread Street Kitchen Book Review:

'If you think you can't eat as well at home as you do in a restaurant - think again. I'm going to show you how to cook stunning recipes from Bread Street Kitchen at home.' GORDON RAMSAY From breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, using fresh ingredients, simple techniques all delivered with the signature Gordon Ramsay stamp so that you know it's going to be good. Recipes include Ricotta Hotcakes with Honeycomb Butter - perfect for a weekend brunch, Sea Trout with Clams or a Crispy Duck Salad for a weekday supper. For a weekend get together, get things off to a good start with a Bread Street Kitchen Rum Punch and Slow Roast Pork Belly with Apple & Cinnamon Sauce, followed by Pineapple Carpaccio with Coconut Sorbet or a super indulgent Coconut Strawberry Trifle. Learn how to cook incredible, flavoursome dishes in just ten minutes with Ramsay in 10, the new book out 14/10/21.

Passion for Seafood

Passion for Seafood
  • Author : Gordon Ramsay,Roz Denny
  • Publisher : Sterling Publishing Company, Inc.
  • Pages : 224
  • Relase : 2005
  • ISBN : 1840914602

Passion for Seafood Book Review:

Aimed at home chefs, especially those not used to cooking seafood, this guide shows how to choose, fillet, skin, trim, prepare, marinade, flavour and freeze all kinds of fish and shellfish. There are 100 recipes, from simple Fish Pie to Crab Ravioli with Lemongrass Vinaigrette.

Gordon Ramsay's Secrets

Gordon Ramsay's Secrets
  • Author : Gordon Ramsay,Roz Denny,Mark Sargeant
  • Publisher :
  • Pages : 224
  • Relase : 2003
  • ISBN : 1844000974

Gordon Ramsay's Secrets Book Review:

In this collection of recipes, Gordon Ramsay reveals some of his best-kept culinary secrets. He shows how a relatively straightforward recipe can be varied or embellished. Included are recipes for fish and shellfish, poultry and game, meat, vegetables, salads, fruits, and breads and pastries.

Gordon Ramsay's Healthy Appetite

Gordon Ramsay's Healthy Appetite
  • Author : Gordon Ramsay
  • Publisher : Sterling Publishing (NY)
  • Pages : 255
  • Relase : 2012-03-06
  • ISBN : 1402797885

Gordon Ramsay's Healthy Appetite Book Review:

The celebrity chef shares options for healthy family meals and special occasions, including mango and smoked chicken salad, wild mushroom risotto with baked courgettes, and roasted peaches with vanilla and spices.

Ramsay in 10

Ramsay in 10
  • Author : Gordon Ramsay
  • Publisher : Hachette UK
  • Pages : 256
  • Relase : 2021-10-14
  • ISBN : 9781529364392

Ramsay in 10 Book Review:

This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes. Inspired by his YouTube series, you'll be challenged to get creative in the kitchen and learn how to cook impressive, flavoursome dishes in no time. Whether you're looking to excite the whole family with a tasty One Pan Pumpkin Pasta or some Chicken Souvlaki, or you need something super quick to assemble, like Microwave Sticky Toffee Pudding - these are recipes guaranteed to become instant classics. Plus, with each time you cook, you'll get faster and faster with Gordon's shortcuts to speed up your cooking, reduce your prep times and get the very best from simple, fresh ingredients. 'When I'm shooting Ramsay in 10, I'm genuinely full of excitement and energy because I get to show everyone how to really cook with confidence. It doesn't matter if it takes you 10 minutes, 12 minutes or even 15 minutes, to me, it's about sharing my 25 years' of knowledge, expertise and hands-on experience, to make everyone feel like better, happier cooks.' - Gordon Ramsay Have fun and get cooking! Great food is only 10 minutes away.

Gordon Ramsay Makes It Easy

Gordon Ramsay Makes It Easy
  • Author : Gordon Ramsay,Jill Mead,Mark Sargeant,Helen Tillott
  • Publisher : Quadrille Publishing
  • Pages : 256
  • Relase : 2006
  • ISBN : 1844003248

Gordon Ramsay Makes It Easy Book Review:

Shows how you can eat great food at home, without breaking the bank or spending hours in the kitchen. This is a collection of dishes featuring flavour combinations and uncomplicated cooking methods. The recipes cater for every occasion - from breakfast through to dinner, informal and formal, for friends and family, for grown-ups and kids.

Ramsay's Best Menus

Ramsay's Best Menus
  • Author : Gordon Ramsay
  • Publisher : Quadrille Publishing
  • Pages : 144
  • Relase : 2010
  • ISBN : 1844009157

Ramsay's Best Menus Book Review:

To complement his new TV series, 'Ramsay's Best Restaurants', Gordon Ramsay has selected not just his favourite menus from cuisines from all over the world, but also the perfect spring, summer, autumn and winter menus.

Gordon Ramsay's Delicious Desserts

Gordon Ramsay's Delicious Desserts
  • Author : Gordon Ramsay
  • Publisher :
  • Pages : 20
  • Relase : 2007-03
  • ISBN : 1844004473

Gordon Ramsay's Delicious Desserts Book Review:

Offers delicious dishes in an easy-to-use kitchen-friendly format. This book presents such treats as Mango and Chocolate Mousse, Strawberry Champagne Jelly and Orange Curd Layer Pudding. It contains twenty recipe cards, each with a shopping list of ingredients, easy instructions and a photo of the finished dish.

In the Heat of the Kitchen

In the Heat of the Kitchen
  • Author : Gordon Ramsay
  • Publisher : Wiley
  • Pages : 224
  • Relase : 2005-04-29
  • ISBN : 0764588346

In the Heat of the Kitchen Book Review:

The exciting, new book by Gordon Ramsay, star of "Hell's Kitchen," the hot reality show airing now on Fox.Gordon Ramsay, the temperamental and demanding star of "Hell's Kitchen," which is airing on Fox this summer, is known around the world for his culinary expertise. How does he achieve such success? Ramsay's brand-new cookbook, In the Heat of the Kitchen, reveals all, from techniques and short cuts to clever cooking tips. This is also a collection of superb recipes, every one tested to ensure success in the home kitchen, including gorgeous full-color photographs of finished dishes and photos of step-by-step techniques as well. With chapters on fish, poultry, meat, vegetables, salads, fruits and breads, this is a cookbook you will turn to whenever you want to cook with lots of style and a minimum of fuss.

The Hell's Kitchen Cookbook

The Hell's Kitchen Cookbook
  • Author : Hell's Kitchen
  • Publisher : Grand Central Life & Style
  • Pages : 288
  • Relase : 2015-10-27
  • ISBN : 9781455535682

The Hell's Kitchen Cookbook Book Review:

The official companion cookbook from the enormously popular Fox cooking competition show. Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen restaurant set in Los Angeles. Now, in their first ever cookbook, readers will learn how to recreate over one hundred of the contestant's delectable, restaurant-worthy dishes in their own home and will be given access to the recipes, menus, and behind-the-scenes secrets that they've been craving!